Delicious locally made Cheddar Cheese Biscuits Ingredients Rice Flour, Wheat Flour, Rolled Oats, Butter (milk), Mature Cheddar Cheese (9%) (Milk), Cheese Powders (6%), Sugar, Fat Blend (vegetable fats, vegetable oils, water, lemon juice) Cornish Sea salt. Raising agent Ammonium Bicarbonate, Black Pepper. Wheat Flour contains Wheat, Calcium Sulphate, Calcium Carbonate, Iron, Nicotinamide, Thiamine. May contain nuts